Experience an unforgettable tasting event hosted by the Travel, Food and Wine Network
Join Vistage peers who share a passion for great food, wine, and company for an incredible evening at Prosecco for a classic Italian interactive wine tasting experience, complete with pre-selected pairings and exceptional bites.
Hear from fellow Vistage member, Craig Fichtelberg, President of AmTrav Corporate Travel, on ways to get the most out of your business travel. Enjoy this engaging (and delicious!) culinary experience and a chance to build new Vistage connections with fellow members from around the region.
NV PROSECCO di VENETO, Brut, MIONETTO, VENETO
Caprese skewer, cherry tomato, fresh mozzarella, basil oil
2014 ZIBIBBO, Lighea, DONNAFUGATA
Goat cheese-stuffed cremini mushroom, diced tomato
2014 PINOT NERO, ERSTE + NEUE, ALTO ADIGE
Chianti-braised short rib, polenta canape
2011 CHIANTI CLASSICO RISERVA, Il Grigio, SAN FELICE, TOSCANA
Prosciutto di Parma-wrapped shrimp, roasted red pepepr aioli
2011 SANGIOVESE, Rosso, PODERE CENTOIA, MAREMMA TOSCANA
Rosemary-marinated single cut lamb chop
2013 PRIMITIVO, Briacò, ROCCA dei MORI, PUGLIA
Cost: $130 per person
Space is limited! Vistage members, Chairs, guests and spouses are welcome.
Attire: Business preferred, business casual acceptable.
Questions? Contact Senior Networks Curator, Kristen Abbas.
Start connecting before the event: Join the Travel, Food and Wine Network.